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Joshua DeAngelis
in the last weekA high quality change up to the traditional Portuguese options in the area. The sauces have unique and well spiced flavors. The venue is tight inside and a little close to other tables.
Claire Breeden
in the last weekFood was very tasty! We had the aloo chaat, pork, and tandoori chicken. The staff was so incredibly friendly. Highly recommend!
G T
in the last weekIndian fusion out of London. We had bean pakora with chutney. Duck in wrap. artichoke hearts and tandoori chicken. All pretty good. But the Nagalan Pork - a tamarind sauce was let down by the pork being quite tough. Otherwise would have been 5 stars all round
Peipei Lin
in the last weekOne of my best meals in Lisbon, we were 5 and ordered everything. The must haves: lamb, seafood rice, mussels, broccoli, tandoori chicken, soft shell crab, the bread!! Things you can skip: pork belly (v sweet), beef pepper fry, tomato salad, chaat
A J D (Bertram Windbladder)
in the last weekIt’s hard to choose a restaurant in a foreign city. When we first selected this place, we didn’t realize it was Indian. If we had, w might’ve opted for a Portuguese restaurant instead. I’m glad we didn’t because the service and food at this place was not a disappointment at all. Everything was delicious. The oysters from the Algarve were amazing….the allo chaat was amazing….the chocolate mouse and passion fruit sorbet were amazing. The service was kind and welcoming. Eat here.