Our caviar arrives in its pure state, in its original box on a bed of ice to preserve its freshness. Place a mother-of-pearl spoon with caviar in your mouth and let the grains roll and burst against your palate. It is exquisite.On its own, caviar is divine, but it can also be served on blinis or potato. To accompany this delicacy, pair with extra brut champagne, dry white wine, icy cold vodka or even with specific dry beers.
By certifying its farms and maintaining the same quality requirements. Gourmet house Caviar gives its sturgeons the time necessary to produce the best caviar possible. Our farms are equipped with the most technologically advanced system in the world, allowing us the ability to simulate the sturgeon’s natural environment
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