Didn’t have a booking but went on the off chance that we would get a table. Looks like a nice restaurant with good food. Rating is based on us being totally ignored for more than 5 minutes while we waited to enquire on availability.
The service and food was fabulous💕 we had the best way to name Antonio. He kept us laughing and gave us several outstanding recommendations. We were full, but he insisted on us trying the coconut cake. It was out of this world. It tasted like a macaroon on the crust! I have the monk fish and shrimp stew and my husband had the Seabass a whole fish excellent. Be sure to make a reservation.
Add Review
Read More Reviews
Andreas Bergman
in the last weekAlan Field
in the last weekDidn’t have a booking but went on the off chance that we would get a table. Looks like a nice restaurant with good food. Rating is based on us being totally ignored for more than 5 minutes while we waited to enquire on availability.
Andrea Geissmann
a week agoThe food, service, and atmosphere were very authentic. We would gladly come back.
Elizabeth S
3 weeks agoThe service and food was fabulous💕 we had the best way to name Antonio. He kept us laughing and gave us several outstanding recommendations. We were full, but he insisted on us trying the coconut cake. It was out of this world. It tasted like a macaroon on the crust! I have the monk fish and shrimp stew and my husband had the Seabass a whole fish excellent. Be sure to make a reservation.
Rafael de Oliveira
4 weeks agoWay too confident waiters who are always too busy, for an underwhelming food yet overpriced. Not a memorable place.